Learn to make this delicious Ana Maria Braga cream roll recipe. Note it down and get to work!
20
Prep Time
40
Cook Time
4
Servings
0
Calories
Chef de Cozinha with over 10 years of experience in the culinary field. Creator of Comidinhas do Chef, one of Brazil's most accessed and respected recipe websites. Every recipe is tested with love and designed to bring families together around the table.
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Welcome to my little corner of the culinary world! I'm thrilled to share with you my passion for cooking and baking, and I'm excited to have you along for the ride. As a food blogger, I'm always on the lookout for delicious and innovative recipes to try, and I'm eager to share my experiences with you.
Today, I want to introduce you to one of my favorite recipes - a mouthwatering rocambole that's sure to become a staple in your household. This classic Brazilian dessert is a crowd-pleaser, and I'm confident that you'll love it just as much as I do.
So, if you're ready to get baking, let's get started! I'll guide you through the process of making this scrumptious rocambole, step by step. Don't worry if you're new to baking - I'll walk you through every detail, and before you know it, you'll be a pro.
Throughout this blog, I'll be sharing recipes, tips, and tricks that I've learned along the way. My goal is to inspire you to get into the kitchen and start cooking, experimenting, and creating your own culinary masterpieces. So, let's get baking, and let the delicious journey begin!
Follow the steps with care and attention
Beat 3 egg whites until stiff peaks form.
With the mixer still running, add 3 egg yolks and 3 tablespoons sugar. Beat until smooth, about 1 minute.
Turn off the mixer and add 2 tablespoons all-purpose flour, 1 tablespoon unsweetened cocoa powder, and 0.5 teaspoon baking powder, sifted.
Mix gently.
In a greased 35 cm x 20 cm baking dish, spread 1 can sweetened condensed milk evenly.
Bake in a preheated oven at 180°C for 40 minutes.
Remove from the oven and invert onto a sugar-dusted cloth.
Roll while still warm and serve immediately.
Enrole ainda quente e sirva em seguida.
Values per serving
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